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Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart
Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart

Air Mat Eclair & Choux Perforated Silicone Baking Mat Dim.300X400mm by Silikomart

Reference: SM7011300
€24.60
Tax included

New AIRMAT

Immediate Availability

New AIRMAT for a new and unique baking experience by Silikomart!

The AIRMAT Series consists of Microperforated silicone mats with a fiberglass core perfect for baking eclairs, cookies, cream puffs, petits-fours, bread and pizza.

Thanks to the perforation, heat spreads evenly throughout the mats’ surface, guaranteeing a perfect baking both on the top and at the basis of the preparations. Microperforated silicone mats can be also used as supports when freezing; they are non-slip and non-stick.

This is a special version of the mat specific for baking Εclairs and Choux due to its markings for placing them onto the mat in the correct spacing needed to bake correctly.

Size: 300 x 400 mm

Εclair - 12 mm x 2,5 mm x 14 places
Choux - small Ø 3 mm - regular Ø 5 mm x 20 places

Made in Italy by Silikomart with the highest quality ingredients so you can be sure of the results and the safety and quality of your pastry.

SM7011300

Data sheet

Form - Pan Type
Silicone
I'm making a:
Eclair & Choux
Shape
Rectangular
New