Edible Powder Liposoluble Colours Suitable for Chocolate from Magic Colours - Pink 10ml
This range of 9 vibrant colours has been designed specifically for use with chocolate. It allows you to successfully colour chocolate without affecting texture.
• 10ml container bottle allows for mess free control of colour
• High concentration pigment
• Oil based – no need to heat
• Just temper with white chocolate
• No more lumpy or speckled chocolate
• 9 colours to choose from
• Alcohol free
Gently melt your white chocolate in a 'Bain Marie' or in the Microwave, make sure it is not burnt or too hot, just soften it enough for your needs.
Add the chocolate colour and very gently mix until coloured. Magic Colours™ Chocolate colours are suitable for making pralines, ganache, cocoa butter, chocolate piping and any chocolate decor. Kosher (Mehadrin)
100% Edible
VEGAN GLUTEN FREE
OIL Based.
Read Before Use ! Temperature and Agitated stirring can ruin your chocolate consistency and turn it dry and hard, and not suitable for piping or glazing. Also, large amount of colour may damage the gentle texture of chocolate and may harden it as well. Sometimes though and for some of the vivid colors like red, a prolonged stiring or leaving the mix for 2 hours to meltdown may help eliminate speckles.