Kiwi Oil Blend 20mL by Colour Mill
Fresh, fruity & full of zing—Kiwi is the vibrant yellow-green that adds tropical energy and playful charm to your bakes. Colour Mill’s oil-based formula is designed to blend seamlessly with fats and oils, making it ideal for buttercream, ganache, fondant, chocolate, and cake batters. Its micro-milled pigments ensure smooth, streak-free coverage and fade-resistant brilliance.
Uses in Baking & Decoration
Kiwi is perfect for fruit-themed cakes, summer cupcakes, and cocktail-inspired bakes. It’s a favorite for baby showers, gender-neutral desserts, and birthday treats with citrus palettes. Use it to create fondant kiwi slices, ombre buttercream, or macarons with a zesty twist.
Color Pairings
Pair Kiwi with Lime, Yellow, and Peach for a tropical palette, or combine with Mint, Sky Blue, and Fuchsia for playful contrast. It also complements Sand and Concrete beautifully.
Colour Intensity
Using more drops will increase the intensity of colour and less will create softer hues. Build the colour slowly as you mix your batter to achieve your desired hue.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Shake well before use.
Ingredients
Glycerol (E422), Canola Oil, Colours (E102, E133), Emulsifiers (E322, E433)
All Colour Mill products are allergen free (for the most common allergens), vegan friendly, Kosher.