Rose Oil Blend 20mL by Colour Mill
Dusty, romantic & petal-perfect—Rose is the muted pink that brings vintage charm and floral elegance to your bakes. Colour Mill’s oil-based formula is designed to blend seamlessly with fats and oils, making it ideal for buttercream, ganache, fondant, chocolate, and cake batters. Its fade-resistant pigments ensure smooth, streak-free coverage and long-lasting softness.
Uses in Baking & Decoration
Rose is perfect for wedding cakes, garden party cupcakes, and baby showers. It’s a favorite for romantic bakes, vintage-themed desserts, and macarons with a soft pastel finish. Use it to create fondant florals, ombre buttercream, or layered drip cakes with a delicate glow.
Color Pairings
Pair Rose with Blush, Lavender, and Baby Pink for a dreamy palette, or combine with Emerald, Gold, and Concrete for a dramatic contrast. It also complements Peach and Lilac beautifully.
Colour Intensity
Using more drops will increase the intensity of colour and less will create softer hues. Build the colour slowly as you mix your batter to achieve your desired hue.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Shake well before use.
Ingredients
Glycerol (E422), Canola Oil, Colours (E122*), Emulsifiers (E322, E433)
All Colour Mill products are allergen free (for the most common allergens), vegan friendly, Kosher.