PME Red Colour Drops – Oil Based Food Colouring 20ml
Colour That Pops, One Drop at a Time
After 2 years of extensive testing, PME Colour Drops were perfected to deliver exceptional colour strength, stability, and professional performance. Specially formulated with a butter‑loving oil blend, they blend seamlessly into buttercream, chocolate, ganache, fondant, and cake batter without splitting, streaking, or fading.
Silky Smooth Colouring
Unlike traditional gel or liquid colours, PME Colour Drops integrate effortlessly into fat‑based mediums, creating vibrant, even colour with a smooth finish. Ideal for achieving notoriously difficult shades such as deep red and jet black.
Perfect Colour Control
The precision dropper allows complete control over colour intensity. Build shades gradually from soft pastels to bold, powerful tones — drop by drop.
One Bottle, Endless Creations
Designed for versatility, one colour works across buttercream, chocolate, ganache, fondant, and cake batter. Trusted UK‑made PME quality crafted specifically for professional cake artists.
Instructions for Use
- Shake bottle gently before use
- Remove dropper and squeeze to expel air
- Insert dropper into bottle and release to fill
- Remove dropper and gently squeeze to dispense drops
Tips for Best Results
- On cold days, warm the bottle in the microwave for 3–5 seconds before shaking
- Use Italian or Swiss meringue buttercream for a silky, glossy finish
- Blend longer or use a hand blender to intensify colour depth
Ingredients
Rapeseed Oil, Colour (E129), Emulsifiers (E322 (Soya), E433). E129 may have an adverse effect on activity and attention in children.