Ideal for pastry filling, for creating ice cream flavors and for every preparation you want to give out a really pure, unique taste of a natural quality product!
Taste the quality with Saracino Le Supreme cream pastes. Ideal for uniquely flavouring the cremes for all your desserts.
One of the most common challenges when creating different flavours, especially those based on citruses, is heat stability. Saracino flavours have been developed for a bake safe consistent flavour.
High concentrate food flavouring is perfect for cakes, ganache, macarons, cupcakes, sponges, Ice-creams, yogurt.
Ingredients: Invert sugar syrup, strawberries, glucose syrup, sugar, acid: citric acid; flavours, thickener: pectins (E330), colours: azorubine (E122), allura red AC (E129). E122, E129: may have anadverse effect on activity and attention in children.
Allergens: May contain traces of eggs, soybeans, milk and nuts (pistachios and hazelnuts).
Storage precautions: Product must be stored in a cool and dry place, shielded from direct light. Once opened, the flavoring paste must be kept out of the fridge (but only in optimal conditions i.e. stored in a cool and dry place, and away from direct light, and it can last until the end of the product life as indicated on the label.
Average nutritional values for 100 grams:
Energy 225Kcal 943Kj
Fats 0,1 grams of which saturates 0,0 grams
Carbohydrates 56 grams of which sugars 55 grams
Proteins 0,2 grams
Salt <0,01 grams
Instructions for use: Stir well before use. You will need about 120g of paste per 1kg for solid mixes such as Cake and other mixes, Macaron mix, Chocolates, Ganache, Glaze, Creams, Semifreddo and about 100 grams per 1 liter for liquids like milk, ice creams etc. For all mixes simply mix it in before baking. For ice-creams you can also put it as a topping.
Strawberry Flavouring Paste 200g